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| 4 | | cups | | CrixpeX Cereal (this has rice, corn and wheat in one) |
| 1-1/2 | cup | pretzel sticks | ||
| 1 | cup | salted mixed nuts | ||
| 1/3 | cup | butter or margarine, melted | ||
| 1/4 | cup | parmesan cheese | ||
| 2 | tablespoon | chili powder | ||
| 2 | tablespoons | Worcestershire sauce | ||
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| Combine cereal, pretzels, and nuts. Add butter; mix well. Sprinkle with cheese and chili powder; mix well. Spread into an ungreased 15x10 inch jelly roll pan. Bake for 20 minutes in a 325 degree oven, stirring occasionally. Let cool and store in an air tight baggie. |
